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EIT Food: The Future of Food 2022
June 16, 2022 @ 9:00 am - 6:00 pm
The Future of Food Conference is a high-level forum, providing a platform for all the stakeholders of the food system to discuss the most pressing challenges and solutions in the EU’s agrifood sector and co-create innovative solutions.
In the lead-up to COP 27, this edition of the event will be dedicated to exploring how agrifood innovation can enable and accelerate the decarbonisation of the EU’s food system. After an opening plenary session exploring this macro-issue, a selection of highly interactive breakout sessions will focus the discussion on specific aspects, such as the role of consumers and youth, the potential of carbon farming, and sustainable aquaculture.
Key themes
- Lead up to COP27
- Agrifood innovation
- Role of consumers and youth
- Potential of carbon farming
- Sustainable aquaculture
